Cold Cut:
Whole Sucking Pig, Famous Chicken, Variety Sushi Platter, Double Sashimi, Canada Scallop, Mixed Cold Cut, Smoked Seafood Plate

Salad:
Green Garden Salad, Cherry Tomato Salad, Potato Salad, Shrimp Waldorf Salad, Corn and Vegetable Salad, Rice Noodle Salad Tai Style

Soup:
Orange With Carrot Soup, Thick Soup of Shark`s Fin and Parsley, Variety Bread

Hot Dish:
Pan-Fried Beef Tenderloin, Winter Mushroom and Jujube Stewed OX-Tail, Prawn Balls With Green Vegetables, Mixed Scallops, Pan-Fried Grouper Fillet, Pan-Fried Chicken, Braised Seafood And Small Abalone, Boiled Vegetable with Mushroom, Fried Rice, Spaghetti Bolognese or Neapolitan

Chinese Boiled Station:
Variety Seafood, Variety Vegetable, Variety Mushroom

Dessert:
French Pastry, Fruit Tart Mango Pudding, Coffee Puffs, Ice Cream, Fruit Jelly, Cheese Puffs English Style, Chinese Sweet Soup, Seasonal Fruit

Beverages:
Beer, Fruit Juice, English Tea or Coffee